Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pieczywo chrupkie
- 50 g pestek dyni
- 100 g mąki żytniej razowej
- 100 g płatków owsianych
- 50 g siemienia lnianego
- 50 g ziaren sezamu, białego
- 50 g słonecznika łuskanego
- 1 łyżeczka soli
- 150 g wody, letniej
- 50 g oliwy z oliwek
- Nutrition
- per 1 porcję
- Calories
- 1205.5 kJ / 288.1 kcal
- Protein
- 8.9 g
- Carbohydrates
- 22.9 g
- Fat
- 19.3 g
- Saturated Fat
- 2.6 g
- Fibre
- 6.2 g
- Sodium
- 295.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Chrupkie pieczywo żurawinowo-kokosowe
2h 15min
Chrupiące paluchy z ziarnami
4h 45min
Bułki wielozbożowe z orzechami
3h 40min
Włoskie grissini
2h
Chleb IG (z niskim indeksem glikemicznym)
1h 50min
Batoniki na dobre wyniki
3h 30min
Ciastka ANZAC
40min
Bułeczki pszenno-żytnie
12h 30 min
Chrupkie pieczywo orzechowe
1h 50min
Krakersy z sezamem i makiem
40min
Batoniki musli
1h
Chlebki duńskie Bożeny Małek
1h 40 min