Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g de careta de cerdo precocida en trozos (oreja y morro)
- 1600 g de agua
- 30 g de zumo de limón
- 1 - 2 chorritos de aceite de oliva
- 1 - 2 pellizcos de sal gorda
- ½ cucharadita de pimentón
- Nutrition
- per 1 ración
- Calories
- 993.7 kJ / 237.5 kcal
- Protein
- 22.5 g
- Carbohydrates
- 1.1 g
- Fat
- 15.3 g
- Saturated Fat
- 5.4 g
- Fibre
- 0 g
- Sodium
- 250.6 mg
In Collections
Alternative recipes
Almejas con salsa cremosa
40 min
Pulpo à Lagareiro - Portugal
1h 30min
Caldeirada marinera de mero
50min
Caracoles a la madrileña (Cocción lenta)
4h
Rabo de ternera a la Maestranza
6h
Pincho de pulpo en salsa a la cerveza
1h 10min
Calamares rellenos
2h
Manitas de cerdo guisadas en salsa (Cocción lenta)
17h
Lasaña de atún y bechamel
1h 45min
Callos con garbanzos
45min
Callos a la madrileña
1h 50min
Callos a la asturiana
1h 20min