Banoffie pie
TM6 TM5 TM31

Banoffie pie

4.1 (8 rating)

Ingredients

Dulce de leche

  • 1000 g milk
  • 130 g white sugar
  • 120 g brown sugar
  • 200 g pouring (whipping) cream
  • ½ tsp bicarbonate of soda

Pastry

  • 50 g white sugar
  • 100 g unsalted butter, cut into pieces, plus extra to grease
  • 170 g plain flour, plus extra to dust
  • 1 egg
  • 1 pinch sea salt
  • 400 g pouring (whipping) cream

Banana topping

  • 3 ripe bananas, cut into slices
  • chocolate shavings, to decorate

Nutrition
per 1 portion
Calories
2896.8 kJ / 692.4 kcal
Protein
9.1 g
Carbohydrates
71.5 g
Fat
42.9 g
Saturated Fat
26.3 g
Fibre
1.7 g
Sodium
189.7 mg

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