Poi

Poi

3.7 3 rating

Prep. 15 min

Total 45 min

8 portions

Ingredients

water divided (see Tip)
40 oz
purple yams peeled, cut into pieces (2 in.)
45 oz
45 oz malanga (taro root), peeled, cut into pieces (2 in.)

Difficulty

easy

Nutrition per 1 portion

Sodium 26.4 mg

Protein 2.1 g

Calories 447 kJ / 106.8 kcal

Fat 0.2 g

Fibre 4 g

Saturated Fat 0 g

Carbohydrates 26 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Hawaiian Delights 12 Recipes
United States

You might also like...

Vegan Orange Crescent Rolls

Vegan Orange Crescent Rolls

No ratings

Napa Kimchi

Napa Kimchi

14 h 15 min

Brown Rice Risotto with Tuna and Artichokes

Brown Rice Risotto with Tuna and Artichokes

1 h

Steamed Meatballs

Steamed Meatballs

30 min

Chicken with Mustard Sauce and Vegetable Soup

Chicken with Mustard Sauce and Vegetable Soup

40 min

Cauliflower "Fried" Rice

Cauliflower "Fried" Rice

40 min

Cream of Crab Soup

Cream of Crab Soup

45 min

Cauliflower Gratin

Cauliflower Gratin

55 min

Spiced Almond Milk

Spiced Almond Milk

15 min

Matcha Hot Chocolate

Matcha Hot Chocolate

15 min

Caprese Egg White Omelet

Caprese Egg White Omelet

20 min

Buttermilk Mashed Potatoes

Buttermilk Mashed Potatoes

35 min