Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g de aceite de oliva
- 250 g de zanahorias, cortadas en trozos (2 cm)
- 60 g de cebolla en trozos
-
20
g de jarabe de agave
or 20 g de miel - 1 cucharadita de comino molido
- 400 g de garbanzos cocidos (en conserva) aclarados y escurridos
- 50 g de semillas de sésamo tostado
- 1 cucharadita de sal
- ½ cucharadita de pimienta molida
- 90 g de agua
- 20 g de zumo de limón
- Nutrition
- per 850 g
- Calories
- 5745 kJ / 1373 kcal
- Protein
- 32 g
- Carbohydrates
- 113.8 g
- Fat
- 94.1 g
- Saturated Fat
- 12.6 g
- Fibre
- 32.2 g
- Sodium
- 3627.5 mg
Alternative recipes
Gyros de remolacha con salteado de pollo
45min
Revuelto de remolacha con queso feta
15min
Paté de remolacha y anacardos
10min
Baba ganoush de calabaza
35min
Tarta salada de remolacha, queso feta y rúcula
1h 20 min
Coleslaw Hawaiana
10min
Schiacciata de remolacha con salmón ahumado
2h 15min
Hummus de zanahoria
15min
Hummus de batata asada con crudités
30min
Muffins de tortilla con cebolletas
35min
Hamburguesa de remolacha con cebolla caramelizada
2h 45min
Hummus de remolacha
10min