Scandinavian Brunch Roll
TM6 TM5 TM31

Scandinavian Brunch Roll

4.5 (2 ratings)

Ingredients

The Viking Roll

  • 100 g black sesame seeds
  • 220 g strong white bread flour, plus extra for dusting
  • 100 g water
  • 10 g fresh yeast
    or 5 g dried yeast
  • 50 g milk
  • 15 g caster sugar
  • 1 egg
  • 1 tsp frozen squid ink
  • 40 g unsalted butter
  • 1 pinch salt
  • 70 g porridge oats
    or 70 g sesame seeds

Burger Fillings

  • 100 g whipping cream
  • 100 g cream cheese (eg. Philadelphia)
  • 30 g lemon juice
  • 2 Tbsp fresh chives, finely chopped
  • 2 pinches salt, or to taste
  • 2 pinches Sichuan pepper, or to taste
  • 3 sprigs fresh dill
  • 3 sprigs fresh flat-leaf parsley, leaves only
  • 5 fresh basil leaves
  • 1 sprig fresh coriander, leaves only
  • 10 g rocket salad
  • 15 g olive oil
  • 6 slices smoked salmon, cut in strips
  • 6 slices smoked haddock fillet, cut in strips

Nutrition
per 1 portion
Calories
1626.5 kJ / 389.1 kcal
Protein
14.3 g
Carbohydrates
29.9 g
Fat
23.6 g

Like what you see? This recipe and more than 100 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes