French Herb Cream Cheese

French Herb Cream Cheese

3.6 9 ratings

Prep. 15 min

Total 48 h

900 g

Ingredients

double cream
200 g
garlic clove
1
dried herbes de Provence (see tip)
2 - 3 tsp
sour cream, 20 % fat
200 g
mascarpone cheese
500 g
salt
1 heaped tsp
ground black pepper
½ tsp
lemon juice
½ tsp
baguettes for serving

Difficulty

medium

Nutrition per 900 g

Sodium 5140.9 mg

Protein 38.5 g

Calories 11721.8 kJ / 2801.6 kcal

Fat 284.7 g

Fibre 1.4 g

Saturated Fat 165.6 g

Carbohydrates 35.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Community Stars Showcase Vol. 2 12 Recipes
UK and Ireland

You might also like...

Spicy Cheese Dip

20 min

Sausage and Red Pepper Pasta

45 min

Sweet Butter Board with Apples and Walnuts

45 min

Strawberries and Cream

20 min

Lemon Ginger Sour

15 min

Rainbow Choux Buns

1 h 25 min

Mistletoe Matcha Bread

2 h 30 min

Gold Pineapple Te Fiti

10 min

Caprese Egg White Omelette (Metric)

20 min

Christmas Gingerbread (Poland)

1 h 25 min

Neapolitan Pizza

No ratings

Blackberry and Raspberry Vodka Tonic

10 min