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Hot Cocoa Bundt Cake

Hot Cocoa Bundt Cake
4.4 45 ratings
Prep. 15 min
Total 2 h
8 slices
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Ingredients

Bundt Cake
  • unsalted butter diced, room temperature, plus extra to grease
    4 oz
  • all-purpose flour
    6 oz
  • cocoa powder (70% cocoa)
    1 ½ oz
  • baking soda
    ½ tsp
  • salt
    ½ tsp
  • chocolate chips
    1 ½ oz
  • sugar
    6 oz
  • plain Greek yogurt
    4 oz
  • whole milk
    4 oz
  • large eggs
    2
  • vanilla extract
    1 tsp
Marshmallow Glaze
  • unsalted butter cut into pieces
    2 oz
  • mini marshmallows plus extra to garnish
    2 oz
  • confectioners sugar
    3 oz
  • whole milk
    1 tbsp
Chocolate Glaze
  • heavy whipping cream
    4 ½ oz
  • chocolate chips
    3 oz

Difficulty

easy

Nutrition per 1 slice

Sodium 286.3 mg
Protein 8.2 g
Calories 2311.5 kJ / 552.5 kcal
Fat 28.7 g
Fibre 3 g
Saturated Fat 17.5 g
Carbohydrates 69.6 g

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