Devices & Accessories
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Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Spaghetti Nests with Lentil Balls
Prep. 25 min
Total 1 h 5 min
10 portions
Ingredients
-
spring onions cut into pieces (1 in.)5 oz
-
celery cut into pieces (1 in.)5 oz
-
carrots cut into pieces (1 in.)5 oz
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extra virgin olive oil divided1 ½ oz
-
red split lentils dried10 ½ oz
-
water plus extra to boil spaghetti18 ½ oz
-
tomato paste divided2 oz
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salt divided, plus extra to boil water (approx. 3 tbsp per 4 qt)2 tsp
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ground black pepper divided1 tsp
-
bread crumbs divided7 oz
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large eggs divided3
-
all-purpose flour to dust and roll
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canned diced tomatoes21 oz
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white balsamic vinegar½ oz
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sugar2 tsp
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crème fraîche divided1 ½ oz
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dried spaghetti pasta16 oz
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red bell pepper cut in triangles (½ in. x ½ in. x ½ in.)2 oz
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pitted black olives cut in small pieces2 - 3
-
parsley to garnish
Nutrition per 1 portion
Calories
475.5 kcal /
1989.4 kJ
Protein
19.5 g
Fat
9.7 g
Carbohydrates
78.2 g
Fibre
8.2 g
Saturated Fat
2.1 g
Sodium
0.6 mg
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