Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Salted Caramel and Chocolate Mousse
Prep. 30 min
Total 4 h 15 min
6 portions
Ingredients
Caramel
-
sugar9 oz
-
maple syrup3 oz
-
heavy whipping cream divided7 oz
-
unsalted butter cold, in 1 cube (approx. 1 in. x 1 in.)1 oz
-
water divided36 oz
-
salt1 tsp
-
lemon juice2 tsp
-
vinegar1 tbsp
Chocolate Mousse
-
sugar2 oz
-
dark chocolate (min. 50% cocoa), cut in pieces7 oz
-
heavy whipping cream3 oz
-
large eggs4
-
salt1 pinch
Whipped Cream
-
heavy whipping cream chilled16 oz
-
chocolate shavings to garnish
Nutrition per 1 portion
Calories
506 kcal /
2120 kJ
Protein
7 g
Fat
29 g
Carbohydrates
52 g
Fibre
1.2 g
Saturated Fat
17 g
Sodium
289 mg
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