Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Caramel and Vanilla Pie
Prep. 20 min
Total 3 h
12 portions
Ingredients
Caramel Sauce
-
9 oz brown sugarsugar9 oz
-
heavy whipping cream divided7 ½ oz
-
water divided36 oz
-
lemon juice1 tsp
-
unsalted butter cold, in one cube (approx. 1 in. x 1 in.)1 oz
-
vinegar1 tbsp
Tart Base
-
all-purpose flour plus extra to dust9 oz
-
unsalted butter chilled, cut into pieces5 oz
-
sugar3 ½ oz
-
large egg1
Vanilla Whipped Cream
-
sugar1 ½ oz
-
vanilla bean pod seeds only1
-
heavy whipping cream chilled10 ½ oz
Difficulty
medium
Nutrition per 1 portion
Sodium
22 mg
Protein
4 g
Calories
1869 kJ /
446 kcal
Fat
26 g
Fibre
0.8 g
Saturated Fat
15 g
Carbohydrates
50 g
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