Devices & Accessories
Devil's Food Cake
Prep. 40 min
Total 1 h 20 min
12 portions
Ingredients
Buttermilk
-
whole milk8 oz
-
lemon juice1 tbsp
Devil's Food Cake
-
vegetable oil7 oz
-
sugar (see Tip)8 - 12 oz
-
large eggs2
-
cocoa powder3 oz
-
cake flour8 oz
-
baking soda1 tbsp
-
salt½ tsp
-
8 oz cola, e.g. Coca-Cola classic, (see Tip)strong brewed coffee (see Tip)8 oz
Chocolate Frosting
-
cocoa powder2 oz
-
water3 oz
-
semi-sweet chocolate chips15 oz
-
confectioners sugar2 oz
-
unsalted butter cold and cubed8 oz
-
corn syrup2 ½ oz
Difficulty
easy
Nutrition per 1 portion
Sodium
441 mg
Protein
7 g
Calories
2971 kJ /
710 kcal
Fat
44 g
Fibre
6 g
Saturated Fat
18 g
Carbohydrates
79 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Bee Sheet Cake with Frosting
1h 25min
Sourdough Starter Discard Waffles
25min
Valentine's Marbled Cake
1h 30min
Chocolate Chip Cookie Bundt Cake
1h 45min
Hot Cocoa Bundt Cake
2h
Dehydrating and Reactivating Sourdough Starter
120h 5min
Grape Jelly
50min
Crème Fraîche Apple Pie
2h
Almond Biscotti
1h 50min
Chocolate Fudge Cake
2h
Chocolate Covered Cookie Stix
2h 10min
Buttermilk Bread
2h