Devices & Accessories
Ladoo
Prep. 40 min
Total 1 h 20 min
30 pieces
Ingredients
Batter
-
ghee80 g
-
chickpea (besan) flour500 g
-
baking powder1 tbsp
-
sea salt1 tsp
-
nutmeg1 ½ tsp
-
ground cardamom3 tsp
-
water620 g
-
vegetable oil to deep fry1000 - 1200 g
Syrup
-
water220 g
-
white sugar300 g
-
rose essence2 drops
-
ground cardamom1 tsp
-
natural red food colouring2 tsp
Difficulty
medium
Nutrition per 1 piece
Sodium
118.5 mg
Protein
3.3 g
Calories
595.6 kJ /
141.8 kcal
Fat
6.3 g
Fibre
3.6 g
Saturated Fat
2.2 g
Carbohydrates
16.7 g
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