Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 140 g Zwiebeln, halbiert
- 700 g Kartoffeln, in Stücken
- 3 Eier
- 2 EL Olivenöl
- 1 EL Essig
- 1 Bund Peterli, frisch, abgezupft
- 1 TL Salz
- 1 Prise Pfeffer, gemahlen
- 1 TL Minze, getrocknet (optional)
- 50 g Paniermehl
- 1000 g Hackfleisch, gemischt
- Nutrition
- per 1 Portion
- Calories
- 1396 kJ / 334 kcal
- Protein
- 30 g
- Carbohydrates
- 21 g
- Fat
- 13 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Muffins mit Schoggi aus dem Egg poacher
40 min
Sweet Chili Poulet mit Kabissalat
2h
Pizzasauce
35 min
Randensalat mit Meerettich
10min
Vollkorn-Fladenbrot
2h 30min
Hackbällchen in Tomatensauce mit Kartoffelstock (8 Portionen)
1h 30min
Hackfleischbällchen mit Tomatensauce
45min
Bolognese Sauce
3h 15min
Türkische Pizza - Lahmacun
1h 10min
Poulet auf roten Peperoni
1h 5 min
Zitronenpoulet
50min
Fleischbällchen in Pilzsauce
35 min