Devices & Accessories
Crunchy Seed Sticks with Bacon and Cheese
Prep. 15 min
Total 35 min
14 pieces
Ingredients
-
Parmesan cheese cut into pieces3 ½ oz
-
Gouda cheese cut into pieces2 ½ oz
-
all-purpose flour plus extra to dust5 oz
-
unsalted butter diced, room temperature2 ½ oz
-
large egg yolk1
-
bacon diced2 ½ oz
-
sunflower seeds1 ½ oz
-
dried oregano1 tsp
-
salt½ tsp
-
large egg beaten, to brush1
Difficulty
easy
Nutrition per 1 piece
Sodium
0.2 mg
Protein
6.7 g
Calories
715.4 kJ /
171 kcal
Fat
11.9 g
Fibre
0.6 g
Saturated Fat
6 g
Carbohydrates
9.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Kid's Corner - I want to be a chef
9 Recipes
United States
United States
You might also like...
Date and Nut Balls
20 min
Focaccia
3 h
Lemon Poppy Seed Loaf
1 h 10 min
Steamed Pineapple Coconut Cake
1 h 45 min
Apple Mousse Crumble with Rosemary Ice Cream (Matthew Kenney)
10 h 55 min
Banana Bread (Brown Sugar)
1 h 30 min
New York Black and White Cookies
1 h 15 min
Potato and Rosemary Focaccia
2 h 35 min
Fricase de Pollo (Chicken Fricassee)
5 h 5 min
Sopa de Pollo (Chicken Soup)
45 min
Banana Nut Bundt Cake
1 h 30 min
Arroz con Leche Cubano (Rice Pudding)
1 h 5 min