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Ingredients
- 50 g boter, ongezouten en extra om in te bakken
- 600 g melk
- 250 g bloem
- 4 eieren
- 1 snuifje zout
- Nutrition
- per 1 stuk
- Calories
- 823 kJ / 197 kcal
- Protein
- 7 g
- Carbohydrates
- 21 g
- Fat
- 9 g
- Fibre
- 0.7 g
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