Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 oz mini salted pretzels
- 10 ½ oz cream cheese, softened to room temperature
- 1 ½ oz unsalted butter, softened to room temperature
- 1 tsp sweet paprika
- ¼ tsp salt
- 1 pinch ground black pepper
- 1 cucumber, to decorate, sliced (¼ in.)
- 1 carrot, to decorate, sliced (¼ in.) and julienned
- 4 pitted olives, to decorate, in rings
- 1 red bell pepper, to decorate, cut in triangles (½ in.)
- 12 pine nuts, to decorate
- Nutrition
- per 1 piece
- Calories
- 997.2 kJ / 238.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 6.5 g
- Fat
- 20.3 g
- Saturated Fat
- 11.8 g
- Fibre
- 0.8 g
- Sodium
- 0.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Green tea ice cream (TM6 only)
24h 30min
Grated Carrot Salad (TM6)
10min
Maple-Buttered Rum Cider
No ratings
Festive Mardi Gras Brioche
5h 30min
Hojicha Canelé
1h 20min
Poi
45min
French Raw Chocolate
20min
Mango frozen yogurt
5min
Furikake
5min
Caramel Macchiato
15min
Mango Lassi
5min
Basque Burnt Cheesecake
3h 10min