Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Knollensellerie, in Stücken
- 50 g Rüebli, in Stücken
- 50 g Zwiebel, halbiert
- 2 Knoblauchzehen
- 40 g Butter, in Stücken
- 1200 g Wasser
- 400 g Kartoffeln, festkochend, in mundgerechten Stücken
- 20 g Steinpilze, getrocknet
- 1 TL Majoran, getrocknet
- 1 TL Salz
- ¼ TL Pfeffer, gemahlen
-
1
geh. TL Gemüsebouillon Paste
or 1 Würfel Gemüsebouillonwürfel (für je 0,5 l)
- Nutrition
- per 1 Portion
- Calories
- 737 kJ / 176 kcal
- Protein
- 4 g
- Carbohydrates
- 20 g
- Fat
- 9 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Champignon-Kartoffeleintopf
1h
Gemüsesuppe mit Rollgerste
1h 15min
Rote-Linsen-Bulgur-Suppe
1h 10min
Lachs auf Rahmkabis mit Petersilienkartoffeln
1h 10min
Champignoncremesuppe
20min
Kartoffel-Pilz-Suppe
45min
Gemüse-Eintopf
50min
Gemüsesuppe mit Bulgur
45min
Gemüsesuppe
25min
Gurkencremesuppe
25min
Gemüseeintopf
45min
Lammragout
1h 45min