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Ingredients
- 60 g de marsala doux
- 60 g de vin blanc
- 6 jaunes d'oeufs
- 120 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 1418 kJ / 338.3 kcal
- Protein
- 8.5 g
- Carbohydrates
- 32.3 g
- Fat
- 16.8 g
- Saturated Fat
- 5 g
- Fibre
- 0 g
- Sodium
- 31.3 mg
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