Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Rührteigböden
- 300 g Butter, weich, in Stücken
- 220 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 1 Prise Salz
- 5 Eier
- 350 g Mehl
- 1 Pck. Backpulver
- 50 g bunte Zuckerstreusel (z. B. Konfetti)
Joghurt-Butter-Creme und Fertigstellung
- 300 g Joghurt, 3,5% Fett, zimmerwarm
- 300 g Butter, weich, in Stücken
- 150 g Zucker
- 1 TL geriebene Orangenschale
- 260 g bunte Schokolinsen (z. B. Smarties)
- 350 g Fondant, 250 g und 100 g in 2 verschiedenen Farben, und etwas mehr zum Verzieren
- Nutrition
- per 1 Stück
- Calories
- 2747 kJ / 656 kcal
- Protein
- 6 g
- Carbohydrates
- 76 g
- Fat
- 37 g
- Fibre
- 0.9 g
In Collections
Alternative recipes
Butterkekskuchen mit Puddingfüllung
3h
Fußball-Cupcakes
2h
Einhorn-Torte
4h 10min
Regenbogentorte
10h
Kindergeburtstags-Muffins
1h 50min
Vanilletorte mit Überraschungsfüllung
48h
Cake Pops
3h 30min
Weihnachtsbaum-Cupcakes
45min
Schokoladen-Frischkäse-Torte
3h
Babyparty-Torte
3h 50min
Himbeer-Schoko-Hochzeitstorte mit Schokodripping
48h
Basis Motivtorte
2h 40min