Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Swiss Meringue
- 6 oz sugar
- 6 egg whites, from large eggs
- 1 ½ tsp lemon juice
- ¼ tsp salt
- 10 ½ oz heavy whipping cream
- ½ vanilla bean pod
- 3 oz whole milk
Cake
- 7 oz sugar
- 10 oz unsalted butter, diced, room temperature
- 2 large egg yolks
- 1 tsp vanilla extract
- 13 oz all-purpose flour
- 1 ½ oz unsweetened cocoa powder
- ½ tsp salt
- Nutrition
- per 1 piece
- Calories
- 1791.1 kJ / 428.1 kcal
- Protein
- 6.2 g
- Carbohydrates
- 51.6 g
- Fat
- 22.3 g
- Saturated Fat
- 13.7 g
- Fibre
- 1.8 g
- Sodium
- 183.9 mg
In Collections
Alternative recipes
Strawberry Milkshake
5min
Chocolate Cake Pops
4h 50min
Cinnamon Cream Cheese Rolls
45min
Raspberry Almond Pulp Cakes
50min
Milk chocolate bars
No ratings
Crispy Donuts
2h 30min
Cake in a Jar
35 min
Turkey Benedict with Stuffing Waffles
1h 5 min
Chocolate Crunch Bars
30min
Caramel Monster Mud Dip
15min
Chocolate Macarons
25h 30min
Chocolate Ice Cream
36h