Koken van bulgur

Name: Koken van bulgur
Prep time: 5 min
Cook time: 35 min
Total time: 35 min
Yield: 8 porties
Ingredients: 200 - 500 g bulgur; 400 - 800 g water; ½ - 2 el olie; ½ - 1 tl zout

5.0 2 rating

Prep. 5 min

Total 35 min

8 porties

Ingredients

bulgur
200 - 500 g
water
400 - 800 g
olie
½ - 2 el
zout
½ - 1 tl

Difficulty

easy

Nutrition per 1 portie

Sodium 295.8 mg

Protein 5.6 g

Calories 896.4 kJ / 214.1 kcal

Fat 1.9 g

Fibre 6.5 g

Saturated Fat 0.1 g

Carbohydrates 43 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Also featured in

Rijstkoker modus 8 Recipes
Benelux

You might also like...

Gestoomde Chinese groenten

3.7(3)

30 min

Soba noodle mee goreng

5.0(2)

40 min

Roerbak met aubergines en kofu

No ratings

Meel van ontbijtgranen of peulvruchten

No ratings

Koken van basmatirijst

3.2(11)

35 min

Tajine van lam met abrikozen en honing

5.0(3)

1 h 30 min

Taboulé met quinoa en tonijn

3.5(6)

40 min

Sushi donuts

5.0(1)

50 min

Quinoasalade

4.3(3)

40 min

Muntthee

4.7(7)

25 min

Bulgur en rode linzensoep

4.0(3)

50 min

Immuniteitsboost

4.8(39)

5 min