Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Reibekuchen
- 40 g Butter in Stücken, und etwas mehr zum Einfetten
- 100 g Zwiebeln halbiert
- 600 g Kartoffeln in Stücken
- 50 g Haferflocken, zart
- 1 Ei
- 1 TL Salz
- ¼ TL Pfeffer
Dillcreme und Fertigstellung
- 1 Knoblauchzehe
- 1 Stängel Dill abgezupft, und etwas mehr zum Garnieren
- 200 g Crème fraîche
- 10 g Zitronensaft
- ¼ TL Salz
- ¼ TL Pfeffer
- ¼ TL Paprika edelsüß
- 12 Scheiben Räucherlachs
- Nutrition
- per 1 Portion
- Calories
- 496 kcal / 2077 kJ
- Protein
- 18 g
- Fat
- 30 g
- Carbohydrates
- 36 g
- Fibre
- 4.6 g
- Saturated Fat
- 17 g
- Sodium
- 17 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
