Devices & Accessories
Candied Citrus Peels
Prep. 10 min
Total 36 h 10 min
6 portions
Ingredients
-
orange peels cut into strips (¼ in.)12 oz
-
water to fill to 2 liter mark (approx. 120 oz, divided)
-
sugar9 oz
Difficulty
easy
Nutrition per 1 portion
Sodium
2.1 mg
Protein
0.9 g
Calories
918.7 kJ /
219.6 kcal
Fat
0.1 g
Fibre
6 g
Saturated Fat
0 g
Carbohydrates
56.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
No Waste
13 Recipes
United States
United States
You might also like...
Roasted Garlic
15 min
Macadamia Ricotta (Matthew Kenney)
8 h 30 min
Orange Peel Marmalade
5 h 30 min
Onion Skin Broth
1 h 5 min
Crème Pâtissière
15 min
Cherry Jam
45 min
Almond Pavlova with Berries and Chambord
3 h 30 min
Mustard Caramel Sauce
15 min
Orange Curd Tart
1 h 20 min
Mini Ginger and Cherry Panettones
5 h
Fig and Apricot Jam
40 min
Lamb Soup with Butternut Squash Ravioli
8 h 50 min