Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ c. chá de sal
-
100
g bacon em cubos (1 cm aprox.)
or 100 g fiambre cozido cortado em cubos (1 cm aprox.) - 20 g azeite
- 60 g água, mais q.b. p/ cozer
- Pimenta preta q.b. p/ polvilhar
- Nutrition
- per 1 dose
- Calories
- 2436.1 kJ / 582.3 kcal
- Protein
- 17.8 g
- Carbohydrates
- 61 g
- Fat
- 22.5 g
- Saturated Fat
- 7.8 g
- Fibre
- 4.9 g
- Sodium
- 487.3 mg
In Collections
Alternative recipes
Penne de atum com manjericão
35 min
Massa com atum e brócolos no forno
30min
Penne com molho de tomate seco e espinafres
35 min
Penne com atum
30min
Linguini com bacon e camarão
35 min
Esparguete à carbonara
30min
Massa com fiambre e feijão-verde
40 min
Massa com curgete e bacon
40 min
Carbonara de salsichas
40 min
Massa gratinada com couve-de-bruxelas e bacon
50min
Massa com fiambre, presunto e milho
50min
Penne com curgete e molho de coentros
40 min