Compatible versions
Guarnición de zanahorias baby con ajetes y espárragos verdes
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 diente de ajo
- 40 g de aceite de oliva
- 300 g de espárragos verdes congelados en trozos
- 400 g de zanahorias baby congeladas
- 50 g de vino blanco
- 300 g de ajetes congelados en trozos
- 2 pellizcos de sal
- 1 pellizco de pimienta molida
- 12 hojas de cogollos de Tudela
- Nutrition
- per 1 ración
- Calories
- 224 kJ / 53 kcal
- Protein
- 1.7 g
- Carbohydrates
- 3.7 g
- Fat
- 3.6 g
- Saturated Fat
- 0.5 g
- Fibre
- 1.8 g
- Sodium
- 92.4 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Brócoli dorado con salsa de atún
20min
Ensalada de pollo, manzana, coliflor y aguacate
40 min
Bastones de calabacín dorados (100 g)
15min
Calabacín dorado (100 g) en cuartos
15min
Calabacín dorado (100 g) en mitades
15min
Bastones de zanahoria dorados (100 g)
10min
Zanahoria salteada (100 g)
10min
Ensalada de patata y coliflor
1h 30min
Tortilla de patata al vapor con cebolla dorada
1h 30min
Salteado de verduras al curry
30min
Coliflor salteada para dos
25min
Ensalada de habas y guisantes con jamón
30min