Devices & Accessories
Bread pastry
Prep. 10 min
Total 55 min
750 g
Ingredients
-
leftover bread (crusts and slices)300 g
-
plain flour plus extra to dust225 g
-
unsalted butter chilled and cut into pieces220 g
-
sea salt1 tsp
-
egg1
-
water plus extra 20 g if needed40 g
Difficulty
easy
Nutrition per 750 g
Sodium
3443.5 mg
Protein
57.3 g
Calories
13622.6 kJ /
3255.9 kcal
Fat
194.7 g
Fibre
14.2 g
Saturated Fat
117 g
Carbohydrates
320.4 g
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