Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 180 克 核桃 ,大小為½核桃
- 250 克 南棗餡 (例如銘珍法國萊思克奶油棗泥餡)
- 45 克 水
- 3 大匙 玉米粉
- 115 克 細砂糖
- 160 克 水麥芽
- 25 克 糯米粉 ,預先烤熟
- 25 克 無水奶油 ,切小塊
- Nutrition
- per 750 克
- Calories
- 14675.5 kJ / 3510.5 kcal
- Protein
- 33.1 g
- Carbohydrates
- 502.6 g
- Fat
- 167.6 g
- Saturated Fat
- 54.3 g
- Fibre
- 11.3 g
- Sodium
- 134 mg