Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mürbeteig
- 150 g Mehl
- 75 g Butter, kalt, in Stücken
- 75 g Zucker
- 1 Eigelb
- 1 TL Backpulver
Belag
- 600 g Beeren, gemischt, TK
- 800 g Milch
- 200 g Sahne
- 230 g Milchreis
- 120 g Zucker
- 1 Prise Salz
- 3 Blätter Blattgelatine, weiß
- 2 Pck. Tortenguss, rot
- 250 g Obstsaft, rot
- Nutrition
- per 1 Stück
- Calories
- 1487 kJ / 355 kcal
- Protein
- 7 g
- Carbohydrates
- 50 g
- Fat
- 14 g
- Fibre
- 2.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Lübecker Nusstorte
4h 15min
Butterkuchen mit Mohn
4h
Kirsch-Klecks-Kuchen
1h
Waldmeister-Himbeer-Torte
5h 35min
Stachelbeer-Schmand-Kuchen
1h 40min
Himmelstorte
1h 40min
Mandeltårta - schwedische Mandeltorte
8h 15min
Apfeltorte mit Florentiner-Deckel
4h
Blaubeer-Mascarpone-Torte
3h 10min
Himbeer-Frischkäse-Torte
2h 30min
Stachelbeer-Baiser
1h 10min
Versunkener Pflaumen-Marzipan-Kuchen
1h