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Ingredients
Teig
- 250 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 100 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 1 Prise Salz
- 1 Ei
- 300 g Mehl
- 2 gestr. TL Backpulver
- 400 g Stachelbeeren, grün und rot gemischt
Baiser und Fertigstellung
- 5 Eiweiß
- 1 Prise Salz
- 200 g Zucker
- 40 g Mandeln, gehobelt
- Nutrition
- per 1 Stück
- Calories
- 1629 kJ / 389 kcal
- Protein
- 6 g
- Carbohydrates
- 50 g
- Fat
- 19 g
- Saturated Fat
- 11 g
- Fibre
- 2.5 g
- Sodium
- 112 mg
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