Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 bouquet de livèche (20 g)
- 1 bouquet de persil frais (20 g)
- ½ bouquet de thym, frais (env. 10 g), effeuillé
- 3 gousses d'ail
- 150 g d'oignons, coupés en deux
- 350 g de poireaux, en morceaux (3 cm)
- 350 g de céleri-rave, pelé, en morceaux (3 cm)
- 250 g de carottes, pelées, en morceaux (3 cm)
- 100 g de sel
- 3 feuilles de laurier, sèches
- Nutrition
- per 1 part
- Calories
- 63 kJ / 15 kcal
- Protein
- 0.7 g
- Carbohydrates
- 2 g
- Fat
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sel aux herbes
5 min
Pain de mie
3h
Pain tessinois
1h 50min
Bonhomme en pâte
2h 10min
Grittibenz sucré
2h 15 min
Polenta tessinoise
45min
Confiture avec sucre gélifiant
30min
Confiture d'abricot pour les provisions
55min
Beurre aux herbes
5 min
Pâte de bouillon de légumes végane
1h
Pain paysan
3h
Tresse bernoise
1h 45min