Devices & Accessories
Cranberry Mung Bean Cake
Prep. 15 min
Total 4 h 55 min
10 portions
Ingredients
-
mung beans, yellow, dried, split7 oz
-
dried cranberries2 oz
-
water35 oz
-
non-stick spray oil to grease
-
butter2 oz
-
½ oz brown sugar, powderrock sugar powder½ oz
-
1 ½ oz brown rice syrupmaltose syrup1 ½ oz
Difficulty
easy
Nutrition per 1 portion
Sodium
69 mg
Protein
0 g
Calories
318 kJ /
76 kcal
Fat
5 g
Fibre
1 g
Saturated Fat
3 g
Carbohydrates
9 g
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