Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 tsp pink peppercorns, plus extra to garnish
- 2 sprigs fresh dill, leaves only, plus extra to garnish
- 300 g salmon fillets, skinless, sushi quality, cut in 3 pieces
- 40 g lemon juice, freshly squeezed
- 2 tbsp olive oil
- ½ tsp Worcestershire sauce
- ½ tsp salt
- 1 pinch ground black pepper
- 100 g watercress leaves or mixed salad
- Nutrition
- per 1 portion
- Calories
- 560 kJ / 134 kcal
- Protein
- 10 g
- Carbohydrates
- 1 g
- Fat
- 10 g
- Fibre
- 0.5 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Salmon Tartare
10min
Gazpacho
1h 15min
Mustard-dill sauce
2h 15min
Pasta salad with trout and vegetables
45min
Crème caramel (flan)
3h
Sabayon (Zabaglione)
15min
Hollandaise sauce
15min
Béchamel sauce
15min
Risotto with Parmesan cheese
30min
Crêpes
1h 15min
Boeuf bourguignon
1h 30min
Salmon tartare
25min