Devices & Accessories
Cozer 200-400 g de talo de aipo
Prep. 10 min
Total 35 min
400 g
Ingredients
-
água500 g
-
talo de aipo cortado em pedaços (2 cm aprox.)200 - 400 g
Difficulty
easy
Nutrition per 100 g
Sodium
65 mg
Protein
0.5 g
Calories
50.2 kJ /
12 kcal
Fat
0.2 g
Fibre
1.2 g
Saturated Fat
0 g
Carbohydrates
2.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Básicos para cozer
20 Recipes
Portugal
Portugal
You might also like...
Salteado de beringela e kofu
1 h 25 min
Cozer 4 trutas
No ratings
Cozer 5-6 filetes de peixe
25 min
Cozer 500 g de alperce
No ratings
Cozer 600-800 g de curgete
35 min
Cozer 400-800 g de couve
30 min
Cozer 700-1200 g de cenoura baby
No ratings
Cozer 200-500 g de ervilhas
25 min
Tomate recheado com curgete, atum e hortelã
30 min
Saltear 400 g de beringela
35 min
Filetes de perca em cesto de alface com molho de feta e limão
35 min
Pudim de caju
No ratings