Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de almendras, peladas
- 125 g de dátiles deshuesados
- 60 g de aceite de coco
- 200 g de nuez de la india, remojadas en agua por 15-20 minutos, coladas
- 130 g de leche de coco
- 25 g de jugo de limón amarillo, recién exprimido
- 70 g de miel de agave
- 1 cda de extracto de vainilla natural
- 20 g de cerezas, deshuesadas
- 20 g de cerezas, deshuesada
- Nutrition
- per 8 porción
- Calories
- 14343 kJ / 3428 kcal
- Protein
- 75 g
- Carbohydrates
- 255 g
- Fat
- 255 g
- Saturated Fat
- 98 g
- Fibre
- 33 g
- Sodium
- 120 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Hot cakes veganos
20 min
Rollos veganos de verano
35min
Falafel de coliflor y lentejas rojas
2h 30min
Bisquet vegano de pistache sin gluten
1h
Cheesecake vegano, sin gluten
3h 30min
Helado vegano de pistache y cardamomo
20 min
Masala chai (té chai)
20 min
Panqué de plátano (vegano y sin gluten)
1h 30min
Galletas con chispas de chocolate veganas y sin gluten
50min
Mousse vegano de chocolate
2h 15min
Pay de frambuesas vegano y sin gluten
3h
Crema de almendras y ajonjolí
10 min