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Ingredients
- 300 g Vollkornreis
- 700 g Wasser und etwas mehr zum Einweichen
- 350 g frische Pilze in dünnen Scheiben
- 40 g Pecannüsse geröstet
- 40 g Walnusshälften geröstet
- 10 g Koriander abgezupft
- 50 g Sojasauce
- 10 g Sesamöl, geröstet
- 30 g Essig
- 40 g Olivenöl
- 1 TL Zucker
- 1 TL Salz
-
1 - 2
EL Sonnenblumenkerne geröstet
or 1 - 2 EL Kürbiskerne geröstet - 2 - 3 Frühlingszwiebeln in dünnen Ringen
- Nutrition
- per 1 Portion
- Calories
- 579 kcal / 2424 kJ
- Protein
- 13 g
- Fat
- 29 g
- Carbohydrates
- 61 g
- Fibre
- 5.5 g
- Saturated Fat
- 5 g
- Sodium
- 1022 mg