Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de queso parmesano en trozos
- 30 g de cebolla en trozos
- 30 g de aceite de oliva virgen extra
- 320 g de arroz de grano redondo (ver sugerencia)
- 180 g de manzana (sin piel ni semillas) en dados de 1 cm
- 820 g de agua
- 1 cucharadita sal
- 80 g de beicon en tiras
- Nutrition
- per 1 ración
- Calories
- 1861 kJ / 445 kcal
- Protein
- 13 g
- Carbohydrates
- 67 g
- Fat
- 12 g
- Saturated Fat
- 3 g
- Fibre
- 2.7 g
- Sodium
- 670 mg
In Collections
Alternative recipes
Arroz con atún
25min
Risotto al curry con leche de coco
30min
Macarrones carbonara con cerveza
20min
Arroz con gratinado de frutos secos
1h
Mug cake con chocolate blanco
20min
Risotto con queso brie, jamón ahumado y nueces
25min
Ensalada de arroz con sandía y mozzarella
45min
Arroz cremoso con gorgonzola y aguacate
35min
Farfalle con gorgonzola y pera
25min
Risotto con calabacín y beicon
35min
Arroz estilo pizza
50 min
Risotto de guisantes y jamón
30min