Devices & Accessories
Wholemeal Mantou
Prep. 10 min
Total 1 h
10 portions
Ingredients
-
water730 g
-
caster sugar20 g
-
dried yeast1 tsp
-
cooking oil (sunflower oil, corn oil or soybean oil)20 g
-
pau flour (see tips)230 g
-
wholemeal flour20 g
-
salt1 pinch
Difficulty
easy
Nutrition per 1 portion
Sodium
40 mg
Protein
2 g
Calories
495 kJ /
118 kcal
Fat
2 g
Fibre
0 g
Saturated Fat
0 g
Carbohydrates
21 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Quick Steamed Buns (Mantao)
1 h
Chicken porridge with century egg
30 min
Homemade Soy Milk
35 min
Soy milk
24 h 30 min
Mantou buns
1 h 30 min
Kuih Bingka Ubi (Baked Tapioca Cake)
1 h 40 min
Homemade Pandan Kaya
55 min
Egg Tarts
50 min
Dried Shrimp Sambal
55 min
Chicken Porridge With Century Egg
30 min
Sambal Petai Prawns
20 min
Chicken Porridge
35 min