Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g Cheddar, in Stücken
- 80 g Salami, in Stücken
- 100 g Weizenkörner
- 450 g Mehl und etwas mehr zum Bearbeiten
- 2 TL Salz
- 250 g Wasser
- 40 g Öl
- 1 Würfel Hefe (40 g), zerbröselt
- 30 g Röstzwiebeln
- ½ TL Zucker
- 1 Pck. Blätterteig aus dem Kühlregal (275 g), z. B. von Henglein
- 1 Ei, verquirlt
- Nutrition
- per 1 Stück
- Calories
- 765 kJ / 183 kcal
- Protein
- 6 g
- Carbohydrates
- 19 g
- Fat
- 9 g
- Fibre
- 1.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Käse-Schinken-Stangen
1h
Kräuterfaltenbrot
1h 10min
Bubble-up-Pizza
1h 40min
Mozzarella-Salami-Happen
1h 45min
Käseecken zum Zupfen
1h 50min
Pull apart Weihnachtsbaum
1h 45min
Knusprige Baconschnitten
3h 40 min
Herzhafte Knusperstangen
30min
Speckfalten
2h 20min
Hot-Dog-Faltenbrot
1h 35min
Käse-Kräuter-Striezel
1h 35min
Mini-Zupf-Pizzen
1h 45min