![Ostras à algarvia Ostras à algarvia](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FA4A1FE9-A8D5-41D6-9F28-F9A820CA7EA4/Derivates/D5C3FB80-5BAD-47C1-A391-626076A15398.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g sobras de pão
- 10 g coentros
- 1 alho
- 300 g água
- 12 - 14 ostras médias limpas
- 50 g vinho branco
- 50 g manteiga
- 1 pitada de pimenta
- 1 pitada de sal
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 172 kcal
- Protein
- 10 g
- Carbohydrates
- 12 g
- Fat
- 9 g
In Collections
Alternative recipes
Lingueirão à Bulhão Pato
2h 20min
Borrego à moda de Alpiarça
25h
Açorda de marisco
30min
Paella de orzo e mexilhões
55min
Sopa de bacalhau e marisco
1h
Salada de ovas
40min
Filhoses de Cabrela
1h 20min
Cabeça de xara
48h
Feijoada de lingueirão e batata-doce
2h 55 min
Tomatada de ovos
35min
Ovas com alho e malagueta
35min
Feijoada de chocos
45min