Kardamom-Rosen-Shortbread
TM6 TM5

Kardamom-Rosen-Shortbread

4.7 ( 3 ratings )

Ingredients

  • ½ TL Kardamom, gemahlen
  • 55 g Rohrzucker
  • 2 TL Rosenblätter, getrocknet
  • 40 g Langkornreis
  • 100 g Ghee (siehe Tipp)
  • 150 g Weissmehl und etwas mehr zum Bemehlen
  • 1 Prise Salz
  • 2 TL Wasser

Nutrition
per 1 Stück
Calories
144 kcal / 600 kJ
Protein
1 g
Fat
9 g
Carbohydrates
16 g

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