Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Le coulis
- 200 g de fraises, équeutées
- 30 g de sucre en poudre
- le jus d'un citron jaune
- 75 g d'eau
La crème
- 5 œufs
- 100 g de sucre en poudre
- 500 g de mascarpone
- 1 pincée de sel
- 12 biscuits à la cuillère (voir "Conseil(s)")
- 300 g de fraises, coupées en lamelles et quelques-unes pour la finition
- Nutrition
- per 1 part
- Calories
- 2043 kJ / 489 kcal
- Protein
- 10 g
- Carbohydrates
- 43 g
- Fat
- 29 g
In Collections
Alternative recipes
Tiramisu aux deux chocolats et framboises
12h 30min
Charlotte aux fraises
3h 35min
Entremets fraise-framboise comme un tiramisu
40min
Tarte aux fraises
4h
Tiramisu fruits rouges et violette
50min
Verrine fraise-chocolat blanc
1h 45min
Tarte aux fruits rouges et mascarpone
1h 30min
Tiramisu fraise rhubarbe en verrines
2h 30min
Tiramisu aux framboises
3h 20min
Tiramisu framboises-fraises
3h
Tiramisu poire-speculoos
12h 30min
Tiramisu à l'italienne
4h 40 min