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Ingredients
-
50
g Karotten geschält, in Stücken
or 50 g Pastinaken geschält, in Stücken - 30 g Reis (siehe Tipp)
- 20 g Butter in Stücken
- 500 g Wasser
- 2 - 3 Prisen Salz
- 1 Ei (siehe Tipp) (optional)
- Nutrition
- per 1 Portion
- Calories
- 176 kcal / 734 kJ
- Protein
- 5 g
- Fat
- 12 g
- Carbohydrates
- 13 g
- Fibre
- 1 g
- Saturated Fat
- 6 g
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