Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g de chocolate con leche en trozos
- 250 g de chocolate fondant para postres (50% cacao) en trozos
- 50 g de brandy
- 1 cucharada de café soluble
- 150 g de leche condensada
- 100 g de queso cremoso
- 20 g de mantequilla
- 30 g de cacao puro en polvo para rebozar
- Nutrition
- per 1 unidad
- Calories
- 345 kJ / 83 kcal
- Protein
- 1.33 g
- Carbohydrates
- 9.09 g
- Fat
- 4.54 g
- Fibre
- 0.87 g
In Collections
Alternative recipes
Trufas de chocolate negro
4h 30 min
Brazo gitano de café
1h 30 min
Helado mantecado de chocolate y café
4h 15min
Tarta de crema catalana a la naranja
7h 30min
Trufas de chocolate blanco
1h 20min
Baklava de chocolate - Turquía
4h 45min
Helado de chocolate picante con sirope de whisky
14h 20min
Tarta helada de chocolate y café con higos
16h
Peras con salsa de chocolate
1h 45min
Trufas de chocolate blanco al cava
3h
Profiteroles de tiramisú
4h
Goxua (País Vasco)
1h 35min