Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Milch
- 10 Eier (Größe M)
- 80 g Zucker
- 10 g Vanillezucker
- 2 EL Mandelblättchen (optional)
- 80 - 100 g Rosinen
- 1 EL Zimt, gemahlen zum Bestreuen
- 1 EL Zucker zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 1589 kJ / 379 kcal
- Protein
- 18 g
- Carbohydrates
- 36 g
- Fat
- 18 g
- Saturated Fat
- 7 g
- Fibre
- 2 g
In Collections
Alternative recipes
Erfrischendes Kohlrabi-Tomaten Chutney
30min
Ringlotten-Apfel und Birnen-Trauben-Marmelade (XXL)
1h
Wespennester
1h 35min
Marillenkompott mit Lavendel und Pistazien
2h 30min
Feine Streichwurst
14h 30min
Kirschennektar
2h
Orangen-Marillen-Kuchen im Glas
1h 5min
Innsbrucker Knoblauchsuppe
45min
Schinken-Käse-Rauten
35min
Fedlkoch
10h 35 min
Suppengrundstock
20min
Heidelbeermarmelade
55min