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Ingredients
- 380 g Milch
- 25 g Maisstärke
- 105 g Zucker
- 20 g Vanillezucker, selbst gemacht
- 2 Eier (Größe M)
- 1 Eidotter
- 10 g frische Germ
- 280 g Weizenmehl, glatt, etwas mehr für die Arbeitsfläche
- ½ TL Salz
- 290 g Butter, weich, in Stücken
- Öl zum Einfetten
- 1 TL Kirschwasser (optional)
- 100 g Zartbitterkuvertüre, in Stücken
- 120 g Schlagobers
- Nutrition
- per 1 Stück
- Calories
- 2712 kJ / 648 kcal
- Protein
- 9 g
- Carbohydrates
- 53 g
- Fat
- 45 g
- Saturated Fat
- 23 g
- Fibre
- 2.7 g
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