Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 200 g pão duro
- 2 ovos
- 30 g azeite
- 150 g cerveja
- 190 g farinha
- ½ c. chá de sal
- 500 g argolas de lulas
- Óleo q.b. p/ fritar
- 1 limão cortado em quartos
- Maionese q.b. p/ servir
- Nutrition
- per 1 doses
- Calories
- 4054 kJ / 969 kcal
- Protein
- 32 g
- Carbohydrates
- 64 g
- Fat
- 63 g
In Collections
Alternative recipes
Filetes de linguado enrolados
45min
Lulas recheadas com camarão, batata e cenoura
1h 10min
Canelones de Bacalhau à Algarvia
1h
Croquetes de atum
20 min
Pataniscas de camarão com risoto
1h
Alheira com brócolos e ovos de codorniz
40min
Sapateiras gratinadas
40min
Gratinado de camarão
50min
Pataniscas de polvo
40min
Pica pau
20 min
Sapateira recheada
5min
Gambas salteadas
20 min