Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 oz bread flour
- 1 oz extra virgin olive oil, plus extra to grease
- 2 tsp salt
- 1 tsp sugar
- 34 oz water, divided
- 1 packet/envelope rapid rise yeast
- sandwich meats, to serve
- Nutrition
- per 1 portion
- Calories
- 814.6 kJ / 194.7 kcal
- Protein
- 5.9 g
- Carbohydrates
- 34.9 g
- Fat
- 3.2 g
- Saturated Fat
- 0.5 g
- Fibre
- 1.3 g
- Sodium
- 392.1 mg
In Collections
Alternative recipes
Focaccia with Sea Salt Flakes
1h 40min
Sandwich bread
3h
Sandwich Bread
3h
Pull-Apart Dinner Rolls
2h 15min
White Bread
6h
Florida Cuban Rolls
3h
Baguettes
3h 45min
English Muffin Bread
1h 20min
Garlic Pull-Apart Knots
1h 55min
Braided Milk Bread
2h 20 min
White Bread Rolls
3h 30 min
Apple Wheat Starter
72h 20min