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Ingredients
- 12 Matjesfilets
- 250 g Buttermilch
- 2 Zwiebeln halbiert
- 4 Äpfel mittelgroß, säuerlich, geviertelt
- 1 Salatgurke entkernt, in Stücken
- 3 hart gekochte Eier halbiert
- 450 g Saure Sahne
-
150
g Sahnejoghurt
or 150 g Joghurt, 3,5% Fett - 1 TL Salz
- 1 EL Essig
- Nutrition
- per 1 Portion
- Calories
- 501 kcal / 2098 kJ
- Protein
- 33 g
- Fat
- 34 g
- Carbohydrates
- 15 g
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