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Ingredients
- 12 Matjesfilets
- 250 g Buttermilch
- 2 Zwiebeln, halbiert
- 4 Äpfel, mittelgroß, säuerlich, geviertelt
- 1 Salatgurke, entkernt, in Stücken
- 3 hart gekochte Eier, halbiert
- 450 g Saure Sahne
- 150 g Sahnejoghurt
- 1 TL Salz
- 1 EL Essig
- Nutrition
- per 1 Portion
- Calories
- 2098 kJ / 501 kcal
- Protein
- 33 g
- Carbohydrates
- 15 g
- Fat
- 34 g
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