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Ham and Veggie Pasta Salad

Ham and Veggie Pasta Salad
3.8 6 ratings
Prep. 15 min
Total 25 min
6 portions
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Ingredients

  • water
    44 oz
  • fusilli pasta, dried
    12 oz
  • extra virgin olive oil divided
    3 oz
  • fresh parsley, leaves only
    20 sprigs
  • garlic cloves
    3
  • lemon thin peel only, no pith, juice reserved
    1
  • celery in pieces (1 in.)
    4 oz
  • carrots in pieces (1 in.)
    5 oz
  • cucumber in pieces (1 in.)
    7 oz
  • ham diced
    6 oz
  • salt
    ½ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 596 mg
Protein 13 g
Calories 1619 kJ / 387 kcal
Fat 16 g
Fibre 3 g
Saturated Fat 2 g
Carbohydrates 47 g

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